Reviewing: Monterey Jack burger on a potato cake with sugar snap peas. 1 sering prepared - recipe heavily modified Here's what you get: Balsamic vinegar Monterey Jack cheese Ketchup Yellow onion Mayonnaise 5 oz Ground beef Sugar snap peas Steak spice Not pictured/used: Garlic Zucchini Dried oregano Potato buns Panko bread crumbs The protein: I started by mixing the burger with a teaspoon of mayo and the steak spice and then set it aside. After the onions were finished I cooked the burger for five minutes per side and then put the cheese on and let it melt per instructions. The peas: Zucchini that was sent was unusable so I substituted sugar snap peas. These were cooked in a small pot. The sauce: This was quick to make and doing this before cooking the burger was easier as far as cleanup too. Extras: I made a potato cake for the burger to sit on. The plate: I don't...