Making:
Pork and sweet potato bowl with kiwi salsa
The plate!
Pork and sweet potato bowl with kiwi salsa
1 serving prepared
Here's what I have:
Here's what I have:
3 Button Mushrooms sliced
2 tbsp White onion
1 Kiwi
1 Roma tomato
3 oz Sweet potato
2 tbsp Cilantro
1 Lime
1 tbsp Chicken stock concentrate
1 tbsp Garlic paste
1/4 tsp Paprika
Preparation:
Preparation:
The oven was preheat it to 400 and after tossing the sweet potatoes with a little bit of olive oil they went in for 25 minutes.
The salsa was prepared next by combining some of the onion with the kiwi, Cilantro, tomato. The line was Juiced and poured over then salt and pepper were added to taste.
In a non-stick pan the ground pork remaining onion and mushroom were cooked for 5 minutes adding the stock mix last and set to simmer for 10 minutes.
During plating I added some sour cream and more Cilantro.
The plate!
- Kris
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