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Onion soup part 2 the other Chicken dinner

Making:

Balsamic chicken with onions,  mushrooms and broccoli 

1 serving prepared 

Here's what I have:

1/4 cup Onion soup 
2 oz Vegetable broth
5 oz chicken breast
1 tsp butter 
1 tbsp Garlic salt with pepper 
1/2 cup Mushrooms 
1/2 cup Broccoli 

Preparation:

I used a stainless steel pot to heatvup the onion soup and mushrooms cooking them until the liquid reduced and the mushrooms were cooked through.  The broccoli was placed in the pot with the lid on to steam. 

In a cast iron pan the butter was melted and the chicken cooked for 14 mins turning halfway through. During plating I added a drizzle of balsamic vinegar reduction to the chicken. 

The plate!

The reduced onion soup with mushrooms made a great sauce for this dish.  The only thing missing was mozzarella cheese.  

- Kris

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