Bacon chicken bonanza

Making:

Bbq glazed bacon wrapped chicken breast with roasted carrots

2 servings prepared

Here's what I have:

Protein:

15.4 oz Boneless skinless chicken breast

6 strips Bacon

Veggies:

25.3 oz Red skin Potato

0.1 oz Scallion

0.3 oz Bacon butter

1.1 oz Tuscan cheese blend

0.2 oz Garlic paste

Salt/Pepper/Paprika

Preparation:

The oven is preheated to 425 degrees.

The chicken was prepared by wrapping it in the bacon, securing with toothpicks and setting it aside.

The potatoes were first cut into chunks in boiled for 15 minutes. They were then coated in bacon butter, spice blend and garlic paste. These were then spread on a baking sheet, topped with half of the Tuscan cheese and placed in the oven.

The chicken bake time was 30 mins. The potatoes were roasted for 18 minutes.

The plate!

- Kris

Comments

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